Restaurant Aanaar is organising a Mother’s Day brunch on Sunday 11.5. 2025.

Table reservations are available between 12:00-15:00 and the buffet is available until 16:30.

The starters will be served from the buffet table, and the main course will be served to your table based on your choice. For dessert, we’ll have a Mother’s Day cake and other sweet treats.

Price:
Adults 45€/person
Children (4-14 years) 20€/person

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Salad Table:
Sourdough bread
Archipelago bread
Rye bread
Stone oven baguette
Butter, Margarine
Cream cheese
Croutons
Reindeer heart tartar with cep chips
Green salad
Grandma’s cucumber salad
Pickeled red onions
Mimosa eggs with smoked trout mousse
Shrimp-avocado salad
Pike ceviche
Mozzarella-cherry tomato salad
Grilled beef fillet with balsamic syrup

Table served main course:
Fried trout with smoked hollandaise sauce
or
Grilled pork noisettes with port wine sauce
or
Asparagus risotto

Dessert Buffet:
Strawberry cake
White chocolate mousse with rhubarb-strawberry compote
Cheeses
Fruits and biscuits
Chocolate pralines

Welcome!